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broccoli

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broccoli

Longman Dictionary of Contemporary English 5++朗文当代英语 5++LDOCE 5++朗文 5++
Related topics: Plants, Food, dish
broc·co·li /ˈbrɒkəli $ ˈbrɑː-/ noun [uncountable]  HBPDFFa green vegetable that has short branch-like stems 西蓝花4  See picture of 见图 VEGETABLE 15 see picture at 见图 vegetable1
Examples from the Corpus
broccoliSteam the carrots and broccoli for 8 minutes.Cook sweetcorn and broccoli in a small amount of salted boiling water.And the brilliant green broccoli, cooked al dente and cut into small pieces, makes eating with chopsticks manageable.Healthy, it seems to me, is something that improves your health when you eat it, like broccoli or kale.I circled the house at a distance, passed through the orchard into the garden and stood amid the rows of broccoli.Serve with new potatoes, broccoli and cauliflower.Divide the broccoli tops into florets.Find it at www. broccoli. com.
Origin broccoli (1600-1700) Italian plural of broccolo, from brocco small nail, from Latin broccus; → BROOCH
broc·co·li nounChineseSyllable
has a vegetable green that branch-like Corpus short


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broccoli
broccoli /ˈbrɒkəli $ ˈbrɑː-/ noun [uncountable]
 Date: 1600-1700
 Language: Italian
 Origin: plural of broccolo, from brocco 'small nail', from Latin broccus; brooch
a green vegetable that has short branch-like stems


broc·coliBrE /ˈbrɒkəli/ 🔊NAmE /ˈbrɑːkəli/ 🔊 noun [uncountable]
a vegetable with a thick green stem and several dark green or purple flower heads 青花菜;绿菜花;西兰花