gammon

 Longman Dictionary of Contemporary English 5++朗文当代英语 5++LDOCE 5++朗文 5++

Related topics: Food, dish

gam·mon /ˈɡæmən/ noun [uncountable]  British EnglishDFF meat from a pig’s leg, preserved using salt 腌猪腿 → bacon gammon steak 猪腿排

Examples from the Corpus

gammon• Ideal for serving with chicken, gammon, pork or sausages.• Luncheon: Hot gammon, cabbage, sauté potatoes.• Ideal served with hot or cold sliced meats such as duck, pork, gammon, turkey or chicken.• Serve the gammon warm or cold with pickled pears.• Turn the gammon over once during cooking.

gam·mon nounChineseSyllable  

meat salt from a leg, pig’s Corpus preserved using

gammon
gam‧mon /ˈɡæmən/ noun [uncountable]
British English meat from a pig’s leg, preserved using salt ⇨ bacon:
    gammon steak

gam·monBrE /ˈɡæmən/ 🔊NAmE /ˈɡæmən/ 🔊 noun [uncountable] (BrE) meat from the back leg or side of a pig that has been cured (= preserved using salt or smoke), usually served in thick slices 腌猪后腿；熏腿；熏猪肋肉  ➡  compare bacon, ham noun (1) , pork (1)