jus

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jus

Longman Dictionary of Contemporary English 5++朗文当代英语 5++LDOCE 5++朗文 5++jus /ʒuː/ noun [singular, uncountable] a thin sauce for meat or fish 〔肉或鱼的〕浇汁，薄酱 lamb served with a red wine jus 配红酒酱汁的羊羔肉

jus nounChinese

jus
jus /ʒuː/

noun [singular, uncountable]
a thin sauce for meat or fish:

lamb served with a red wine jus

jus

BrE

/ʒuː/

NAmE

/ʒuː/

,

also

/dʒuːs/

noun

[uncountable]

(

from French

)

a thin sauce, especially one made from meat juices 调味（肉）汁