pumpernickel

 Longman Dictionary of Contemporary English 5++朗文当代英语 5++LDOCE 5++朗文 5++

Related topics: Food

pum·per·nick·el /ˈpʌmpənɪkəl $ ˈpʌmpər-/ noun [uncountable]  DFa heavy dark brown bread 粗制裸麦黑面包

Examples from the Corpus

pumpernickel• There are not, however, too many hard core pumpernickel types left, certainly not enough to support small bakeries.• Or perhaps a good pumpernickel rye is more to your liking?• A dedicated bread eater will usually prefer a dense, sour, small, moist, round pumpernickel to a light rye.Origin pumpernickel (1700-1800) German

pum·per·nick·el nounChineseSyllable  

dark Corpus bread heavy a brown

pumpernickel
pum‧per‧nick‧el /ˈpʌmpənɪkəl $ ˈpʌmpər-/ noun [uncountable]a heavy dark brown bread

pum·per·nickelBrE /ˈpʌmpənɪkl/ 🔊NAmE /ˈpʌmpərnɪkl/ 🔊 noun [uncountable] (from German) a type of heavy dark brown bread made from rye, originally from Germany and often sold in slices 黑麦粗面包（源于德国，常切片出售）