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restaurateur

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restaurateur

Longman Dictionary of Contemporary English 5++朗文当代英语 5++LDOCE 5++朗文 5++
Related topics: Occupations, Food
res·tau·ra·teur /ˌrestərəˈtɜː $ -ˈtɜːr/ (also restauranteur /ˌrestərɒnˈtɜː $ -rɑːnˈtɜːr/) noun [countable]  BODFsomeone who owns and manages a restaurant 〔亲自管理餐馆的〕餐馆老板,饭店主人
Examples from the Corpus
restaurateurI have a foot in both camps, as a restaurateur, and as a board member.Leading hoteliers, publicans and restaurateurs will converge at the Kings Hall, Balmoral, to choose new wines for their customers.The war-time legacy of the five-shilling legal maximum on restaurant bills was an open cheque for profiteers to pose as restaurateurs.The would-be restaurateur became, by accident, an importer.Also patron of cooks, cutlers, glaziers, restaurateurs, and Sri Lanka.His office was in his home, and day or night restaurateurs or grocers might call to report a refrigeration emergency.You aren't simply at the mercy of restaurateurs.The recipes, I was happy to notice, rapidly found favour with restaurateurs.
Origin restaurateur (1700-1800) French restaurer; → RESTAURANT
res·tau·ra·teur nounChineseSyllable
owns and a someone restaurant who Corpus manages


restaurateur
restaurateur /ˌrestərəˈtɜː $ -ˈtɜːr/ (also res‧tau‧ran‧teur /ˌrestərɒnˈtɜː $ -rɑːnˈtɜːr/) noun [countable]
 Date: 1700-1800
 Language: French
 Origin: restaurer; restaurant
someone who owns and manages a restaurant


res·taura·teurBrE /ˌrestərəˈtɜː(r)/ 🔊NAmE /ˌrestərəˈtɜːr/ 🔊 noun (formal) a person who owns and manages a restaurant 餐馆老板;餐厅经理