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vinaigrette

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vinaigrette

Longman Dictionary of Contemporary English 5++朗文当代英语 5++LDOCE 5++朗文 5++
Related topics: Cooking
vin·ai·grette /ˌvɪnəˈɡret, ˌvɪneɪ-/ noun [singular, uncountable]  DFCa mixture of oil, vinegar, salt, and pepper that you put on a salad 〔油、醋、盐、胡椒混合成的〕色拉调味汁 SYN salad dressing
Examples from the Corpus
vinaigretteBasic vinaigrette Vinaigrette is a simple salad dressing of oil and vinegar.Combine all ingredients for vinaigrette and allow to sit for at least 2 hours for flavors to develop.The same dish can be prepared as a summer salad, served atop greens that have been drizzled in a light vinaigrette.To make vinaigrette, in a small bowl, whisk together vinegar, mustard, and basil.Artichaut sauce vinaigrette it was for both the girls.Meanwhile make the vinaigrette by whisking all the ingredients together in a small bowl.Just before serving pour a dessert-spoonful of the vinaigrette over the mixture.Place quail on greens and drizzle everything with vinaigrette.
Origin vinaigrette (1600-1700) French vinaigre; → VINEGAR
vin·ai·grette nounChineseSyllable
and vinegar, Corpus a of salt, mixture oil,


vinaigrette
vinaigrette /ˌvɪnəˈɡret, ˌvɪnɪˈɡret, ˌvɪneɪ-/ noun [singular, uncountable]
 Date: 1600-1700
 Language: French
 Origin: vinaigre; vinegar
a mixture of oil, vinegar, salt, and pepper that you put on a salad
   SYN  salad dressing


vin·ai·gretteBrE /ˌvɪnɪˈɡret/ 🔊NAmE /ˌvɪnɪˈɡret/ 🔊 noun [uncountable] a mixture of oil, vinegar and various herbs, etc., used to add flavour to a salad 色拉调味汁(用油、醋和各种香草等混合而成) SYN French dressing